June–August 2026 · Free three-month review

Edinburgh hospitality: where premises are changing

Project Intel

Free three-month review

Edinburgh hospitality: where premises are changing

Hotels, restaurants, cafés, pubs and visitor accommodation.

18 premises brought into focus, with clear explanations of the proposed work and its relevance to suppliers, contractors and property professionals.

1 June–31 August 2026
Published September 2026
Three-month review

Executive summary

Edinburgh hospitality · June–August 2026
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A clearer view of Edinburgh’s hospitality changes

We reviewed 1,927 entries in Edinburgh’s council planning lists and brought together 18 hospitality premises. This review turns that research into a practical guide to what is changing and which types of business should take a closer look.

18Hospitality premises
6Hotel proposals
4Restaurant proposals
3Reporting months

Hotel work takes several forms

Office conversions, bedroom changes, refurbishment and a new hotel appear in the same shortlist. Their different scopes help readers focus their research.

Smaller works have a place

Kitchen extraction (equipment that removes fumes), signage, awnings and outdoor seating appear alongside larger building changes. Specialist firms have concrete work types to explore.

Location widens the picture

The records extend from central Edinburgh to Corstorphine, Willowbrae and Kirkliston. The map and project summaries show the distribution.

Where the activity is

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Explore the areas behind the shortlist

Use the numbered key to move between the map and the project examples. The interactive version lets you filter by type of premises and open each summary.

Seventeen approximate project areas, including a labelled Kirkliston inset.

17 broad-area markers are shown. Record 18 has conflicting location details and is listed without a marker. Points show neighbourhoods, not exact properties.

Open the interactive map →

The three months

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Hospitality proposals appeared in every month

The shortlist contains eight premises in June, four in July and six in August. Reading the months together provides a broader view of the proposed work across the summer.

Reporting monthCouncil-list entries reviewedShortlisted premises
June 20266528
July 20266494
August 20266266
Eight included premises in June, four in July and six in August.

Use the detail behind the numbers

A month with fewer records can still contain a proposal that fits your business particularly well. The following pages show the work described, from hotel conversions to specialist external alterations.

The figures use the month in which each council weekly list ends. The source coverage and counting method are explained on page 15.

Types of premises

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Five groups make the shortlist easier to use

The main use of each premises determines its group. A hotel with an in-house restaurant sits in the hotel group, while a standalone restaurant sits in the restaurant group.

Premises groupRecords
Hotels6
Restaurants4
Guest houses & serviced apartments4
Cafés & takeaways2
Pubs2

Start with the building change

Compare new development, conversion, extension and internal alterations to identify the types of project your team handles.

Then look at the specialist work

The descriptions identify examples of extraction, frontage work, outdoor seating and landscaping within those premises groups.

A few terms explained: Fit-out means the interior finishes, fittings and equipment that prepare premises for use. Building services include heating, lighting, power and ventilation. Serviced apartments provide short-stay accommodation with services such as cleaning.

Hotels · conversion and layout

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Existing buildings are being reconsidered for hotel use

These proposals show how hotel activity can begin with a change of use or a revision to internal plans. Each offers a different starting point for interiors, building-services and property teams.

01Broughton / Picardy Place

Hotel layout revisions

Revised internal plans for a hotel conversion, retaining the same number of guest rooms.

Why it matters: Interior designers and heating, electrical and ventilation teams can compare the revised room arrangements with the services they provide.

03Newington

Office-to-hotel conversion

Proposed conversion of an existing office building into a hotel, with associated works.

Why it matters: Interior designers, refurbishment contractors and building-services firms can assess how the proposed hotel layout differs from the existing office space.

05Corstorphine

Hotel conversion with shared facilities

Proposed conversion of offices into a hotel with a restaurant, bar, fitness and events facilities.

Why it matters: Bedrooms, dining, leisure and events spaces create distinct areas for interiors, hospitality equipment and building-services firms to assess.

Hotels · development and refurbishment

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Hotel proposals range from extra rooms to larger schemes

The hotel group also includes new construction, additional bedrooms and an extension with refurbishment. Looking at the actual scope helps distinguish specialist work from broader building projects.

04Willowbrae

New hotel development

A proposed new hotel with a ground-floor commercial unit, landscaping and access works.

Why it matters: The proposal spans the building and its surroundings, making it relevant to construction, interiors and external-works specialists.

09New Town

Additional hotel bedrooms

Proposed conversion of existing storerooms into additional hotel bedrooms.

Why it matters: Bedroom and furnishing suppliers can focus on a defined room-conversion proposal within an existing hotel.

16Haymarket

Hotel extension and refurbishment

Proposed hotel alterations, an extension and refurbishment, together with landscaping and public-space improvements.

Why it matters: The combination of building and external works gives contractors, interiors teams and landscape specialists a broader proposal to assess.

Restaurants

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Restaurant changes combine space, services and setting

The four restaurant records cover conversion, extension and outdoor dining. They give suppliers and contractors distinct types of work to compare.

10Southside / Nicolson Street

Restaurant conversion

Proposed conversion of a building for restaurant use, through a listed-building application.

Why it matters: Interiors teams and advisers can examine how the restaurant layout works with the building’s historic fabric.

11Gorgie

Shop-to-restaurant conversion

Proposed conversion of a shop into a restaurant with takeaway service and a rear extraction flue.

Why it matters: The proposal combines a new dining use with a specified ventilation installation, connecting interior fit-out and extraction work in one record.

12Stockbridge

Restaurant alteration and extension

Proposed alterations to a restaurant and an extension at lower-ground-floor level.

Why it matters: An extension changes the space available to the business. Building, interior and services teams can use the plans to understand the proposed arrangement.

17Leith / Shore

Waterfront dining conversion

Proposed conversion of a waterfront structure for bar and restaurant use, with outdoor dining and seating.

Why it matters: The proposal covers indoor dining and an outdoor seating area, allowing interior and outdoor-furniture suppliers to assess their respective parts of the work.

Cafés, takeaways and pubs

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Smaller hospitality changes have a clear specialist focus

Awnings, signage, extraction and decking are all visible in these records. The summaries distinguish proposed work from an application about work already carried out.

06Marchmont

Café frontage improvements

Proposed awnings, signage and a planter at an existing café.

Why it matters: The proposal names the exterior products involved, helping signage, awning and planter suppliers identify work that matches their range.

07Kirkliston

Café-to-takeaway proposal

An application to change a café into a hot-food takeaway. The council record shows a refusal.

Why it matters: The refusal makes this a planning-history example. Advisers should examine the decision before considering any follow-up on the proposed change.

08Leith / Easter Road

Pub frontage and extraction

Proposed changes to a pub frontage and the addition of an external extraction flue.

Why it matters: The proposal explicitly combines customer-facing work with extraction equipment, making it relevant to frontage and ventilation specialists.

18Edinburgh — location to confirm

Existing outdoor pub decking

An application concerning decking already installed outside a pub.

Why it matters: This is background on existing outdoor hospitality space. The source address and proposal conflict, so its area is still to be confirmed.

Guest houses and serviced apartments

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Accommodation changes reach beyond hotels

These four records concern a guest house and serviced apartments. They cover both proposed alterations and applications to formalise an existing use.

02Tollcross

A house used as a guest house

An application to formalise an existing change from a house to a guest house.

Why it matters: This documents an existing accommodation business rather than new building work. Operators and property advisers can use it to understand the building’s recorded use.

13New Town

Offices to serviced accommodation

Proposed conversion and alteration of office premises into a serviced apartment.

Why it matters: Changing workspace into visitor accommodation gives interior designers and furnishing suppliers a specific conversion to assess.

14New Town

Former store to serviced accommodation

An application concerning an existing conversion of a former trade store into a serviced apartment.

Why it matters: This records an established change of use, helping property advisers distinguish accommodation history from a proposal for new work.

15New Town

Internal accommodation alterations

Proposed internal alterations associated with a change to serviced-apartment use.

Why it matters: The listed-building application gives interiors specialists and property advisers a way to examine the proposed internal changes.

Reading the locations

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Different areas bring different questions into focus

The area groupings connect the premises type with the work described. They help you decide where to begin, whether your interest is city-centre interiors, neighbourhood hospitality or larger building changes.

New Town and Broughton

Hotel layout and bedroom changes sit alongside serviced-accommodation proposals. Interior alterations and changes in building use connect these records, helping readers compare the proposed accommodation layouts.

Leith

A pub frontage and extraction proposal appears alongside a waterfront restaurant conversion. The work combines hospitality space with changes to external areas.

Southside and neighbouring areas

A hotel conversion in Newington, café frontage work in Marchmont and a restaurant conversion on Nicolson Street illustrate the range within southern neighbourhoods.

Western and eastern Edinburgh

Corstorphine and Haymarket contribute hotel conversion and refurbishment proposals; Willowbrae adds new hotel development. Gorgie and Stockbridge add restaurant changes.

Wider commercial context

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Four nearby changes with a practical connection

These selected records sit outside the 18 hospitality premises. Each adds a distinct angle for readers whose work also spans property, care, community buildings or catering infrastructure.

Granton waterfront

Community infrastructure

A proposed primary school and nursery form part of the wider waterfront development framework.

Why it matters: For hospitality operators and property advisers, this provides context on the evolving mix of uses around the waterfront.

Leith

Residential change beside hotel use

A proposal would redevelop hotel parking for apartments.

Why it matters: Property advisers can assess the proposed loss of hotel parking alongside the neighbouring residential development.

Liberton

Care accommodation renewal

A proposal would replace a care home and add specialist accommodation.

Why it matters: Firms serving hospitality and care settings can assess the replacement building and specialist accommodation as a separate project.

Edinburgh Airport

Aircraft catering infrastructure

A proposed airside compound would support aircraft catering and meal storage.

Why it matters: This is relevant to businesses researching catering logistics and operational infrastructure beyond hotels and restaurants.

Use it in your business

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Turn a broad review into focused research

Interiors and fit-out teams

Start with office-to-hotel conversions, restaurant conversions and bedroom alterations. Compare the proposed spaces with the scale and type of projects your team undertakes.

Kitchen and ventilation specialists

The restaurant and pub examples explicitly mention extraction. Use the detailed records and drawings to investigate the technical scope.

Signage, frontage and outdoor suppliers

Awnings, signage, pub frontage work and outdoor dining are described directly in the shortlist. These are concrete themes for specialist research.

Building and external-works contractors

The new hotel and hotel extension bring building work together with access, landscaping and other external changes.

Hospitality operators and owners

See which types of premises change are being proposed across the city, and use the area summaries to support your own property and operating plans.

Property and professional advisers

Use the source-linked schedule to examine changes of use, listed-building applications and the recorded planning position for client discussions.

What the full report adds

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Move from the overview to a working project schedule

This free review explains the themes and proposed work. The full pack identifies the premises and brings the evidence into a PDF report and an Excel workbook you can sort and filter.

What you receiveFree reviewFull report · £195
18 project summariesBroad areas and proposed workSummaries, commentary and source detail
Premises identificationNumbered area examplesRecorded addresses and planning references
Supporting evidenceSource and method overviewAvailable source links, recorded status and related applications
Working formatOnline and printable reviewPDF report and filterable Excel workbook

Shortlist the records that fit your business

Filter by area, premises type or recorded planning position. Use the addresses and references to identify each site, then follow the available council links to investigate further.

See the format before you order

Preview a project page and the workbook structure. Property-identifying details are reserved for the paid pack.

Open the full-report sample (PDF) →

Source and method

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How we brought the review together

We reviewed 1,927 entries from 14 complete Edinburgh council weekly planning lists. We screened 77 hospitality-related applications, grouped related applications for the same premises and selected 18 premises for this review. Five related applications provide supporting evidence.

Council-list entries were screened into applications and then grouped into 18 premises.

Reporting dates

The reporting period is 1 June–31 August 2026. It includes the complete weekly list ending on 1 June, which starts on 26 May. Monthly totals use the weekly-list end date. Entries can repeat across lists, so the 1,927 total is a count of entries reviewed.

Reading a planning record

A change of use means using a building for a different purpose. A listed-building application concerns changes to a protected historic building. A retrospective application concerns a change already made.

Scope of the review

The report describes changes shown in the council records used for this edition; it does not confirm future work or contracts. Individual home and flat holiday-let applications are excluded, while the identified conversions from commercial premises are included. Status and location issues are explained beside the affected examples.

Take the next step

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Get the detail. Make it relevant to your business.

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Full report · June–August 2026

Edinburgh hospitality — £195

All 18 premises with recorded addresses, planning references, available source links, status and project commentary. Supplied as a PDF report and filterable Excel workbook.

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